Cut-Out Sugar Cookies

A classic cookie that brings smiles in every shape!

This simple, reliable recipe is perfect for baking with family, friends, or classroom groups. Easy to roll, cut, and decorate—these cookies hold their shape and taste just as good as they look. Whether you’re planning a themed party, baking for a holiday, or just creating sweet memories at home, this recipe is a must-save.

Ingredients:

• 1 cup (2 sticks) unsalted butter, room temperature

• 1 cup granulated white sugar

• 1 egg

• 3 cups all-purpose flour

• 2 tsp baking powder

• 1½ tsp vanilla extract

• ½ tsp salt

Instructions:

1. Preheat oven to 350℉.

2. Cream butter and sugar together for 3–5 minutes until light and fluffy.

3. Add egg and mix until fully combined.

4. Stir in vanilla, baking powder, salt, and 1 cup of flour.

5. Gradually add remaining flour until dough forms.

6. Roll out on a lightly floured surface and cut into shapes with cookie cutters.

7. Place on a baking sheet and bake for 7–10 minutes.

8. Cool and decorate—or enjoy as is!

   
   

Tip: This dough holds its shape well and can be frozen for later use. Pair with one of our decorating kits for a hands-on activity the whole family will love!

🧁 Looking for custom treat decorating kits? Order online at milkmetreats.com